Spirulina is occasionally denounced as the terrible food that should be avoided at all costs. Where Spirulina is grown is of a great importance since algae is a toxin sponge. Chlorella and Spirulina are the two most powerful foods in the world. This is the biggest problem for Chlorella and Spirulina grown in China. China is an extremely polluted country where clean air regulations have not been implemented as they have been in the United States and many other countries in the world.
The toxins most often found in most industrial pollution are heavy metals such as lead, cadmium, aluminum, arsenic, and mercury. And these heavy metals are easily absorbed by Chlorella and Spirulina. Our certified organic Spirulina from Spirulina is grown in one of the most pristine environments in the world. It is grown in Southern Taiwan (Ping Dong) by FEBICO where there’s absolutely no industrialization of any kind. The some of the purest Chlorella/ Spirulina be found on the planet with the lowest metals comments to be found on the market.